Book review: family, family firm and strategy: six Dutch family firms in the food industry, 1880-1970
Bakker, G.
(2003).
Book review: family, family firm and strategy: six Dutch family firms in the food industry, 1880-1970.
Business History,
45(2), 106-107.
https://doi.org/10.1080/713999310
| Item Type | Article |
|---|---|
| Copyright holders | © 2003 Taylor & Francis |
| Departments |
LSE > Academic Departments > Accounting LSE > Academic Departments > Economic History |
| DOI | 10.1080/713999310 |
| Date Deposited | 19 Sep 2011 |
| URI | https://researchonline.lse.ac.uk/id/eprint/38309 |
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ORCID: https://orcid.org/0000-0001-6109-0693