Dodgy kebabs everywhere?: variety of worldviews and regulatory change

In the study of risk regulation, grid-group cultural theory has attracted considerable interest. There has, however, been a lack of a systematic interest in its claims and in methodological issues. In this article, we present five claims that are drawn from cultural theory and assess them in the light of failure in meat inspections in Germany. These claims are assessed through the analysis of argumentation as recorded in newspapers. In the light of its empirical findings, this article argues that the claims and methodology employed offer a promising avenue for further work to investigate the usefulness of this particular theoretical approach.