International sources of environmental policy change in China: the case of genetically modified food

Falkner, R.ORCID logo (2006). International sources of environmental policy change in China: the case of genetically modified food. Pacific Review, 19(4), 473-494. https://doi.org/10.1080/09512740600984861
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Item Type Article
Copyright holders © 2006 Taylor and Francis Group
Departments LSE > Academic Departments > International Relations
DOI 10.1080/09512740600984861
Date Deposited 31 Jul 2008
URI https://researchonline.lse.ac.uk/id/eprint/16435

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