Eat Out to Help Out only had a short-lived effect on food outlets
Gonzalez Pampillon, N., Nunez Chaim, G.
& Ziegler, K.
(10 February 2021)
Eat Out to Help Out only had a short-lived effect on food outlets.
LSE COVID-19 Blog.
The Eat Out to Help Out scheme aimed to support economic recovery after the first COVID-19 lockdown ended in the UK. Nicolás González-Pampillón, Gonzalo Nunez-Chaim and Katharina Ziegler (LSE) find that the policy led to higher footfall in retail and recreation venues on days when the discount was available, but it did not encourage people to go out for other purposes during the scheme or to eat out once it ended.
| Item Type | Blog post |
|---|---|
| Copyright holders | © 2021 The Authors |
| Departments |
LSE > Research Centres > What Works Centre LSE > Research Centres > Centre for Economic Performance > Urban and Spatial Programme |
| Date Deposited | 24 Mar 2021 |
| URI | https://researchonline.lse.ac.uk/id/eprint/109062 |
ORCID: https://orcid.org/0000-0001-6011-4657