EU trade policy, gastronationalism and Brexit
Huysmans, Martijn
(2020)
EU trade policy, gastronationalism and Brexit
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A key objective of EU trade policy is to obtain international protection for its specialty foods like Roquefort, feta cheese, and Parma ham. Based on a new study, Martijn Huysmans argues such protections will continue to play a key role in worldwide trade negotiations after Brexit.
| Item Type | ['eprint_typename_blog_post' not defined] |
|---|---|
| Copyright holders | © 2020 The Author |
| Departments | LSE |
| Date Deposited | 26 Jan 2021 11:24 |
| URI | https://researchonline.lse.ac.uk/id/eprint/108311 |
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