Should food standards be left to the market in post-Brexit Britain?
Revoredo-Giha, Cesar; and Costa-Font, Montserrat
(2020)
Should food standards be left to the market in post-Brexit Britain?
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If so, to choose quality food, people would need to spend substantial time and cognitive effort on each purchase decision, write Cesar Revoredo-Giha and Montserrat Costa-Font
| Item Type | ['eprint_typename_blog_post' not defined] |
|---|---|
| Copyright holders | © 2020 The Authors |
| Departments | LSE |
| Date Deposited | 18 Dec 2020 12:24 |
| URI | https://researchonline.lse.ac.uk/id/eprint/107639 |
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