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The British are eating less red meat and consuming more processed food.
Revoredo-Giha, Cesar
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How UK food and drink exports to EU and non-EU countries have evolved over time.
Revoredo-Giha, Cesar
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How to delink the UK’s soybean imports and livestock supply chains from deforestation in the Amazon.
Revoredo-Giha, Cesar and Costa-Font, Montserrat
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Know your onions:how a no-deal Brexit is likely to affect the UK’s fresh produce supply.
Revoredo-Giha, Cesar and Costa-Font, Montserrat
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Producer price inflation for food and drink:the role of fuel hikes and the war in Ukraine.
Revoredo-Giha, Cesar and Akaichi, Faical and Costa-Font, Montserrat
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Should food standards be left to the market in post-Brexit Britain?
Revoredo-Giha, Cesar and Costa-Font, Montserrat
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The UK economy is recovering from the pandemic shock but not all is rosy.
Revoredo-Giha, Cesar and Costa-Font, Montserrat
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The UK’s fresh produce supply under covid-19 and a no-deal Brexit.
Revoredo-Giha, Cesar and Costa-Font, Montserrat
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Upbeat news about the growth of the UK organic food market can be misleading.
Revoredo-Giha, Cesar and Gschwandtner, Adelin
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What can we expect from a ban on junk food price promotions?
Revoredo-Giha, Cesar
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The road to recovery for the food and drink sector.
Revoredo-Giha, Cesar
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