Items where Author is "Firth, Jeanne"

Number of items: 4.
  • New Orleans’ “restaurant renaissance,” chef humanitarians, and the New Southern food movement. (2022) Firth, Jeanne; Passidomo, Catarina picture_as_pdf
  • La historia de la tierra:un enfoque relacional y basado en el lugar para enseñar geografías alimentarias (más) radicales. (2020) Brown, Jabari; Connell, Kevin; Firth, Jeanne; Hilton, Theo
  • Book review: making milk: the past, present and future of our primary food edited by Mathilde Cohen and Yoriko Otomo. Firth, Jeanne
  • Crisis caring:chef foundations, branding, and responsibility in foodscapes. Firth, Jeanne picture_as_pdf